Day of the year:
Sep 22
Reason:
Celebrate the sweet and creamy white chocolate.
Brief History:
White chocolate, made from cocoa butter, sugar, and milk, became popular in the 20th century.
Traditional Recipe:
White Chocolate Bark
Countries well know for:
Switzerland, Belgium, USA
Ingredients for 2 persons:
1/4 cup white chocolate, 2 tbsp nuts, 2 tbsp dried fruits
Instructions:
Melt white chocolate, mix with nuts and fruits, chill until set.
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