Day of the year:
Aug 23
Reason:
Indulge in the light and airy sponge cake.
Brief History:
Sponge cake, known for its light and fluffy texture, has been a popular dessert in Europe since the 18th century.
Traditional Recipe:
Classic Sponge Cake
Countries well know for:
UK, Australia, USA
Ingredients for 2 persons:
1/2 cup flour, 2 eggs, 2 tbsp sugar, 2 tbsp butter
Instructions:
Mix flour and eggs with sugar and butter, bake until fluffy.
#SpongeCakeDay #CakeLovers #Yummy #Delicious #InstaFood #Foodie #LightAndFluffy #InstaRecipe #ClassicDesserts
#Cake
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