BLOG 🥬 RECIPES

Day of the year: Jan 3 Reason: Enjoy the sweet and indulgent treat of chocolate-covered cherries. Brief History: This treat became popular in the 1920s in […]

Day of the year: Jan 10 Reason: To enjoy the deep, slightly bitter flavor of dark chocolate. Brief History: Bittersweet chocolate was first created in the […]

Day of the year: Jan 17 Reason: Enjoying the classic winter cocktail. Brief History: Hot buttered rum became a favorite in Colonial America. Traditional Recipe: Hot […]

Day of the year: Jan 24 Reason: Honoring the favorite spread loved by many. Brief History: Peanut butter was first introduced in the U.S. in the […]

Day of the year: Jan 31 Reason: Indulge in the rich and creamy warmth of hot chocolate. Brief History: Hot chocolate has been enjoyed since the […]

Day of the year: Feb 7 Reason: To celebrate the creamy pasta dish from Italy. Brief History: Fettuccine Alfredo was created in Italy in the early […]

Day of the year: Feb 14 Reason: Celebrate the sweet and creamy chocolates. Brief History: Cream-filled chocolates became popular as a Valentine’s Day treat in the […]

Day of the year: Feb 21 Reason: Indulge in the sweet, sticky pastry. Brief History: Sticky buns have been enjoyed since the Middle Ages. Traditional Recipe: […]

Day of the year: Feb 28 Reason: Indulge in the airy, chocolatey French dessert. Brief History: Chocolate soufflé became a popular dessert in France in the […]

Day of the year: Mar 6 Reason: To honor frozen food and its convenience. Brief History: Frozen food has been a household staple since its invention […]

Day of the year: Mar 13 Reason: Indulge in the rich, coconut-flavored dessert. Brief History: Coconut torte is a decadent dessert with roots in European baking. […]

Day of the year: Mar 20 Reason: Savor the stuffed pasta loved by many. Brief History: Ravioli originated in Italy in the Middle Ages. Traditional Recipe: […]