BLOG 🥬 RECIPES
Semper tempor commodo maximus massa convallis luctus euismod dictumst augue cursus
Lobster Day
Day of the year: Sep 25 Reason: Enjoy the rich and tender lobster. Brief History: Lobster has been considered a delicacy in coastal regions for centuries. […]
Gumbo Day
Day of the year: Oct 12 Reason: Savor the rich and hearty Louisiana dish, gumbo. Brief History: Gumbo, a rich stew from Louisiana, has roots in […]
Seafood Bisque Day
Day of the year: Oct 19 Reason: Savor the creamy and flavorful seafood bisque. Brief History: Seafood bisque, a creamy soup, has roots in French cuisine […]
Sardines Day
Day of the year: Nov 24 Reason: Celebrate the salty and flavorful sardines, a nutritious snack. Brief History: Sardines, a type of small fish, have been […]
Bouillabaisse Day
Day of the year: Dec 14 Reason: Savor the rich and flavorful French seafood stew, bouillabaisse. Brief History: Bouillabaisse, a seafood stew from the Provence region […]
French Fried Shrimp Day
Day of the year: Dec 21 Reason: Celebrate the crispy and savory French fried shrimp. Brief History: French fried shrimp, coated in breadcrumbs and fried, became […]
