BLOG 🥬 RECIPES

Day of the year: Apr 1 Reason: Celebrate the tangy and hearty bread loved by many. Brief History: Sourdough bread has been made for thousands of […]

Day of the year: Apr 3 Reason: Indulge in the rich and creamy chocolate dessert. Brief History: Chocolate mousse originated in France and became popular in […]

Day of the year: Apr 4 Reason: Celebrate the elegant and flavorful stuffed meat dish. Brief History: Cordon Bleu was first created in Switzerland in the […]

Day of the year: Apr 5 Reason: Enjoy the sweet and sticky caramel in various treats. Brief History: Caramel has been used in desserts since the […]

Day of the year: Apr 10 Reason: Enjoy the sweet, spiced crescent rolls. Brief History: Cinnamon crescent rolls became a popular treat in the U.S. in […]

Day of the year: Apr 11 Reason: Indulge in the rich and cheesy Swiss dish. Brief History: Cheese fondue became popular in Switzerland in the 18th […]

Day of the year: Apr 19 Reason: Celebrate the bold and flavorful garlic. Brief History: Garlic has been used for flavoring food for thousands of years […]

Day of the year: Apr 29 Reason: Enjoy the classic seafood dish with garlic butter. Brief History: Shrimp scampi, an Italian-American dish, became popular in the […]

Day of the year: May 1 Reason: Celebrate the rich and layered chocolate parfait. Brief History: Chocolate parfait originated in France and has been a popular […]

Day of the year: May 2 Reason: Indulge in the decadent and rich truffle. Brief History: Truffles have been a luxurious treat since the 19th century. […]

Day of the year: May 3 Reason: Enjoy the airy and sweet raspberry-filled popover. Brief History: Popovers became a popular American pastry in the 19th century. […]

Day of the year: May 6 Reason: Celebrate all types of beverages, from sodas to cocktails. Brief History: Beverage Day encourages people to enjoy a wide […]