Day of the year:
Feb 3
Reason:
Savor the moist, spiced cake with cream cheese frosting.
Brief History:
Carrot cake has roots in Medieval Europe and became popular in the U.S. in the 20th century.
Traditional Recipe:
Carrot Cake with Cream Cheese Frosting
Countries well know for:
USA, UK, Australia
Ingredients for 2 persons:
1 cup grated carrots, 1/2 cup flour, 1/4 cup sugar, 1/4 cup cream cheese
Instructions:
Grate carrots, mix with flour and sugar, bake, and top with cream cheese frosting.
#CarrotCakeDay #CarrotCakeLovers #CreamCheeseFrosting #Yummy #Delicious #InstaFood #Foodie #SweetTreats #InstaRecipe #CakeLovers #MoistCake #ClassicDesserts
#Carrots#Flour#Sugar#CreamCheese#Cake#Dessert#SweetTreats
#ad
Keep us busy, keep us rolling. You support by shopping! Hipfoodlove may earns from qualifying Amazon purchases.
