Day of the year:
Jan 10
Reason:
To enjoy the deep, slightly bitter flavor of dark chocolate.
Brief History:
Bittersweet chocolate was first created in the 1800s.
Traditional Recipe:
Bittersweet Chocolate Cake
Countries well know for:
Belgium, Switzerland, France
Ingredients for 2 persons:
1/2 cup dark chocolate, 1/4 cup sugar, 2 eggs
Instructions:
Melt chocolate, mix with sugar and eggs, bake.
#BittersweetChocolateDay #ChocolateLovers #DarkChocolate #Yummy #Delicious #InstaFood #Foodie #ChocolateTreats #InstaRecipe #RichFlavors #ChocolateCake #DecadentDessert
#Chocolade#ChocolateCake#Sugar#DarkChocolate#Sweets
#ad
Keep us busy, keep us rolling. You support by shopping! Hipfoodlove may earns from qualifying Amazon purchases.
