Day of the year:
Nov 27
Reason:
Enjoy the rich and creamy Bavarian cream pie.
Brief History:
Bavarian cream pie, a rich custard pie, originated in Bavaria and became popular in the U.S. in the 19th century.
Traditional Recipe:
Bavarian Cream Pie
Countries well know for:
Germany, Austria, USA
Ingredients for 2 persons:
1/4 cup cream, 1/4 cup sugar, 2 eggs, 1/4 tsp gelatin
Instructions:
Cook cream with sugar and eggs, pour into pie crust, chill until set.
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