Day of the year:
Feb 1
Reason:
To celebrate the rich and decadent dessert.
Brief History:
Baked Alaska originated in the 19th century and became popular in America.
Traditional Recipe:
Classic Baked Alaska
Countries well know for:
USA, UK, France
Ingredients for 2 persons:
1 cup ice cream, 1/2 cup meringue, 2 slices sponge cake
Instructions:
Bake a sponge cake base, top with ice cream, and cover with meringue. Bake until browned.
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